Tuesday, August 01, 2017

Okonomiyaki and Monjayaki

This was one of my favorite Japanese food. Okonomiyaki is a Japanese savory pancake containing a variety of ingredient such as beef, pork, vegetables, celery, egg, flour, and another. Okonomiyaki is heavily associated with Kansai area of Japan. Meanwhile, in Tokyo there is liquid okonomiyaki called monjayaki. We ate and tried both.

Since my internship was over, I didn't have to go to office anymore. Fortunately, my buddies from AIESEC in University of Tokyo already startted their summer holiday starting this week, so we decided to eat at some place.

We met at Shibuya station then go to Okononomiyaki shop near Shibuya crossing.

Raw okonomiyaki. It hadn't ready yet.

It was delicious. The taste is similar to "martabak" in Indonesia but with richer variety of ingredients.

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